Montaukila is independently owned and built from the ground up in Montauk. Every bottle reflects our commitment to staying true to our roots — a small, hands-on team, a community-first mindset, and a tequila crafted with care and transparency. We’re proud to represent Montauk wherever our bottles go.

Montaukila is produced in small, intentional batches to keep quality tight and consistent. Each run is crafted using 100% Blue Weber agave and additive-free practices, ensuring a clean, honest tequila every time. We don’t rush production — we let the process speak for itself.

Montaukila is made the traditional way — no additives, no shortcuts, no hidden flavoring. Just 100% Blue Weber agave, clean distillation, and a focus on purity from start to finish. What you taste in our bottles and our cans is exactly what tequila should be.

A full-service Montaukila experience on wheels. The Mobile Cantina brings our tequila, cocktails, and brand presence directly to your event — private parties, corporate gatherings, pop-ups, restaurants, or on-premise activations. We handle the setup, service, and product so the host only needs to worry about the guest list. Available across the Hamptons and NYC, with flexible formats built around your space and needs.